I would like to be gluttonous and just grab a giant spoon and eat these scalloped potatoes alone. That roasted garlic! The blue cheese! THE CREAM!! Swoon. my doctor has me on paleo five days a week, but I was lucky enough to enjoy this during my last off day.
It is noted that David advised serving these potatoes with a green salad. Salad is overrated. I served these with a sous vide lamb chop. Too divine. All the lusciousness!
Last note… For those that might be concerned about the blue cheese being too strong, do not be. If you would like to make these (and I very strongly advise adding these to your Thanksgiving table), you may find the recipe here. Be prepared to see these scooped up!